According to the statistics, in the international magnesium oxide market consumption structure, there is about ninety percent of magnesium oxide used in the industrial circle. However, just ten percent of magnesium oxide used in the field of food and medicine. Looked from global market, the food grade magnesium oxide mainly focus on the food industry burdening, additive and other correlative industries. The consumption scale is stable. With the improvement of the standard of living, the people’s demand for food also increases rapidly. It will lead the steady growth of some burdening consumption, which is the upstream products of food grade magnesium oxide.
At present, the capacity layout of Chinese food grade magnesium oxide do not like the ordinary magnesium oxide manufacturers and suppliers which are near the areas like Qinghai and Liaoning. On the contrary, it is closer the layout of food industry to a larger extent. Affected by transportation, import and export, and other factors, there is few manufacturer to produce food grade magnesium oxide. Most of them mainly concentrated in eastern coastal areas, and the largest food grade magnesium oxide manufacturer is in Xingtai City, Hebei Province. In addition, most of domestic manufacturers produce it through reproduce industrial grade magnesium oxide. It is few large-scale capacity and equipment. Therefore, Chinese food and pharmaceutical grade magnesium oxide have huge potential productivity and considerable capacity of the market.
Now, the consumer market of Chinese food grade magnesium oxide mainly concentrate in East China, North China and Mid-South Regions, it has a close relation with population density and economy. In a world, the food grade magnesium oxide has a good prospect.